Real Wedding Album: Lyndsay & Marcus
I saved this extra-special real wedding album for a weekend, because you’re going to need some time to soak it all in. So pour another cup of coffee, round up your stash of leftover Halloween candy, and scroll up, down, and back again to your heart’s content.
Lyndsay—who you might recognize as a former Glamour.com girl!—and Marcus met during their senior year at Penn State. They remained in contact after graduation, became best friends, and when Marcus landed a job in NYC two years later, their friendship blossomed into a relationship. They decided to get married in a private ceremony in Michigan outside of Detroit (where Marcus is from) and celebrate their union with 150 of their closest friends and family members in NYC, where Lyndsay is from, one week later.
Here are the highlights, from Lyndsay:
The Ceremony
The first thing Marcus and I decided to do as a married couple? We got baptized! Just moments after we said our “I do,” we changed our outfits and were dipped into the lake we were married by. The baptism was a symbol of becoming renewed and entering into our marriage with pure hearts and souls. It was a cloudy day, but as soon as I surfaced from the water, the sun shined brighter than we’d seen in days. I should note that our wedding was a sunrise ceremony, another symbol of a new beginning as a married couple. Our violinist played “Take Me to the Water” as we approached the lake to get baptized.
The Beauty Routine
Since I knew that I was going to get wet, I decided to do my own hair and makeup. I slicked my big curly hair into a sleek bun and kept my makeup neutral. Just a nude lip and lots of waterproof mascara.
The Dress
I went to Barcelona on a business trip and searched high and low for a simple ceremony gown. Just before giving up, I stumbled upon the most beautiful dress shop tucked into a building directly across the street from my hotel. The Chantilly lace design fit like a glove, and after three short days of alterations (and converting the price from euros to dollars)—all in my very best Spanish, might I add—I was able to fit my dress into my carry-on and brought it on home!
The Seating Arrangements
Our 25 guests were escorted into canoes by Marcus’ dad.
The Dress Code
We asked our guests to wear neutral colors (including white!) and requested that the women wear hats. The inspiration for this was a cross between a scene from My Fair Lady and traditional Southern Christian baptisms.
The Food
Though it was an early ceremony, the breakfast was prepared by our family, who had no hesitations when it came to cooking and setting the table. While one was on grits, another was slicing potatoes. Even I whipped the batter together for our pancake and waffle station!
The After-Party
After a long nap, Marcus and I (and our amazing photographer turned friend Diane), stumbled upon a local carnival and kept the party going throughout the night. We played ring toss, rode the carousel, jumped on the Ferris wheel, and waved to all of the fairgoers who wished us well. Nothing beats Midwestern charm.
The Reception
Green, my new last name, became a central theme for our reception. I’d always envisioned a garden wedding with lush greenery all around, so when I found Gallow Green, I fell in love with everything about it, from the dripping vines all over the rooftop garden, to the rustic yet elegant feel of the venue, and the city skyline added an urban contrast. It was all just perfect for our black tie gala in the garden. We took our photos in the Chelsea neighborhood at the nearby Highline.
The Attire
We also had a ’50s theme for the reception, as I’m obsessed with the elegance of the time period. My custom Stephen Yearick mermaid gown decked out in beading and long satin gloves were inspired by Old Hollywood glamour. As were my bridesmaids’ Nha Khanh mermaid gowns and maids of honor ball gowns. Marcus’ shawl collar tux, diamond tip bowtie, and spectator shoes were reminiscent of the dapper gentleman of the era as well.
Sweet Touches
Gallow Green offered a signature cocktail inspired by the 50s for our guests to receive as they arrived, called the Southside (gin + cucumber + lime + mint). It was all the rave that night! My cousin, Shanasia Davidson recently opened her baking business Little London’s Cakes and offered to serve as our baker for the event. She set up our “Love Takes The Cake” station, where we offered cake pops, cake holes, cupcakes, and individual cakes for our guests to take home as a nod of appreciation for celebrating our union.
Marcus’ groomsmen included his football teammates from his days at Penn State and brother who is also a former college football player, hence the football in the background of some of the photos—and an explanation for the fact that they’re just about all over 6 feet tall!
What do you love best about this amazing two-part wedding?
Please remember: This is a real couple’s wedding pictures. You don’t have to love everything (or anything) but you do have to play nice in the comments.